This apple bread was inspired by my Mom’s apple cake. SUBSTITUTIONS: Subbing Almond Flour: If you're not able to tolerate almonds, subbing cashew flour for the almond flour would most likely work.While I haven't tried it myself, based on other experiments I've done, this is your best bet for a sub. This Paleo Apple Cinnamon Bread is a healthy breakfast or snack made with almond flour! Excellent! Warm your oven to 325 degrees and line your baking pan with parchment paper. ©2020 The Toasted Pine Nut. Thanks so much for your feedback!! In a separate bowl, whist together the coconut milk, coconut oil, honey, eggs, apple cider vinegar and vanilla extract. I strongly recommend adding the optional 1/8 teaspoon salt; it enhances … When I call something apple bread, I expect there to be a lovely piece of apple in every bite. It’s sweetened with applesauce and pure maple syrup, is soft, moist, and packed with juicy bites of apples. Yay! Vegan almond bread can tricky. It's apple season! xo. Place in preheated oven and bake for 60 minutes. You can also make this bread in an 8½ x 4½-inch medium loaf. If you love this recipe it would mean SO MUCH to me if you give it a star rating and leave a comment about it. Makes one loaf and about 8 to 10 slices. Pour the batter into a greased and lined loaf pan and bake for about 35 minutes, or until the top of the bread is golden brown. Almond flour contains no gluten, so it’s not possible, for example, to make a loaf of bread with just almond flour. In another bowl, mix your wet ingredients – the applesauce, coconut sugar, coconut oil, milk, flax egg and vanilla extract. Design by Purr. Mix almond flour, coconut flour, granulated sweetener, apple pie spice, baking powder and salt Separately combine melted butter, heavy cream, liquid stevia or liquid monk fruit, vanilla extract and 2 eggs Combine dry and wet ingredients then fold in chopped walnuts Remove crumble from freezer. Pour the batter into a greased and lined loaf pan and bake for about 35 minutes, or until the top of the bread is golden brown. This cinnamon apple bread uses coconut flour to make it grain free, paleo, and nut free! Or this double chocolate banana bread, or this coconut almond banana bread, or this seedy craisin flax bread! I’m so happy you guys enjoyed it!! Reserve about a tablespoon of almond slices to sprinkle on top. posted by Lindsay Grimes Freedman on September 30, 2019. xo, I’ve made this recipe 4 times already I love it sooo much!!!! So let’s dive into this recipe and make some deliciously easy and moist gluten free apple cinnamon bread! Preheat oven to 180 degrees. What Type of Flour To Use: This apple cinnamon bread is made with Bob’s Red Mill’s Gluten Free 1-to-1 Baking Flour, which makes for a fluffy loaf that you’d never in a million years guess was gluten free.I’ve been raving about this blend because makes life so much easier. The batter comes together in about ten minutes and is so easy to make. The main difference form bread that is keto and normal bread is the use of almond flour. In a separate bowl, whisk together flour, baking powder, baking soda and salt. Made with the standard baking suspects like butter, flour, sugar, etc. yay!! Your email address will not be published. At least in the middle. Making healthy apple bread is actually a pretty simple process: First, shred your apples using a food processor with the shredding attachment . In a separate bowl mix two eggs, sugar and vinegar. Add to wet mixture. �F"�� Suitable for celiac patients, for any diet and also as kosher bread for Passover. G�+��%��ċc/^D�?Z?#K%Y3��8���;�R�$��gi�H���"�?���N����v��:��x���}ϳ�s?l��|�Z;檼p��|��Y4_D!��D#G�1����lH��z��i���;�;@��5�ac�Ɛ��Ps�/N��&Q�=J�"��. It’s made without eggs or dairy, but you’d never tell- It’s so moist on the inside and has the most tender crumb! I'm Lindsay I love sharing simple, gluten free recipes!! Not only do I love basking in the glory of your recipe love, but (perhaps more importantly ) it helps other readers find my recipes online. And as a total bonus, this apple bread uses a combination of almond flour and milled golden flaxseed as the base so it’s gluten free and lower in carbs! Here are a few of my favorite ways to enjoy it: Warmed up for breakfast with a smear of almond … Heat the oven to 350°. This bread also does not require any flour, … But, it’s also about apples. This apple fritter bread is delicious and smells like fall when it’s baking. Let me know how you make out! Made with only 10 ingredients, it is an easy to make, refined sugar-free, grain-free, gluten-free, dairy-free apple cake recipe that you can whip up in just about 15 minutes. ?��C�)t4Zbm���@�½O�ܷ,�v�'{&�w�H����7~:����\���/�rT��N�%,����8bQp�� �aY'�V꧁w���l%�.�'������F��M��������(��*��'\�I����?>�����K-�G��[�$�� {�� gXw���� ��O��ox�V�K�����2I�f��#k�T�F����C_��n�^�M��WG�������z�������O��:���]����lG�pl�� �� 㱻֓4��)~���Yz8������4���i���H�����h^����!�܋��|zF��8����s/��������r�L�(���b��g8�p�I����;��z����J'|QO����r����W�Z��J�ù��~z�F�],���C�.KZ��Wk��X~f��r�������p Grain-free & vegan almond flour soda bread, made with only 5 ingredients (plus water and salt). And if you love this recipe it would mean SO MUCH to me if you give it a star rating. In one of your mixing bowls, combine all of your dry ingredients: almond flour, coconut flour, cinnamon, baking soda and sea salt. Even though I do eat gluten, this Almond Flour Bread is absolutely a recipe that I will keep in my repertoire and make regularly. This season is all about pumpkin, I know. I did double the agave syrup to get make it a tad sweeter for the kids (the kids in all of us. It’s perfect for pastry. This apple quick bread tastes of soft apples and warm fall spices. This post may contain affiliate links. Gently stir in the apple chunks. Using a rubber spatula, mix dry and wet ingredients together just until combined. A few years back we went apple picking when the boys were toddlers. It’s apple season! Mix the almond flour, salt, nuts and soda. I used one small apple in this low carb apple fritter bread recipe and it’s spread over 12 servings. I was shocked when my Dad enjoyed this paleo loaf since he is the number #1 “traditional” dessert kinda guy. HOW TO MAKE ALMOND FLOUR BANANA BREAD. Mix together the almond flour, coconut flour, cinnamon, baking soda and salt. Required fields are marked *. Thank you for this recipe! I recommend oat or buckwheat flour, but arrowroot flour would be too light and starchy to sub. When I'm not in the kitchen, you can find me at the beach watching my kids boogie board and soaking in that warm Cali sun (with sunscreen, of course ). What I love about using applesauce here is that not only does it give a lovely subtle apple flavor, but it also replaces the need for any butter at all! L�c������m�Z�*�~0�Dj+"�y��O]�r8lU��I8>G^�0�y3��]��W. I love to slather some peanut butter or almond butter on it. This Paleo Apple Cake is a healthy apple cake recipe that is made with almond flour and sweetened with fresh apples and maple syrup. The nutritional facts are way off. Support by Foodie Digital. lol). They saw an apple and immediately wanted to sink their teeth into it. We never went apple picking again. Make the crust by pulsing the unmelted coconut oil with the almond flour, tapioca and coconut flour until it becomes a crumbly mixture in the food processor. xo. This ensures that every bite of your apple cinnamon bread loaf is loaded with fresh apple flavor! ]����x�c����x����/����|��C ��_?��-���!�C�d��IJ�F�~��;���s&F������܍E_ǍQ칩�e�͡�r>���X� Mix your dry ingredients – the flours, cinnamon, baking powder, baking soda, salt and nutmeg in a medium mixing bowl. I’m so happy you love it!! If you don’t have a food processor, start by whisking the egg then add the flour and use melted coconut oil instead of unmelted. Fold in the almond flour, baking powder, cinnamon, sea salt, and apples until everything is well combined. Add the almond flour, cinnamon, salt, baking soda and nutmeg to a large bowl. one of my favorite breads!! I wanted to make it now but I ran out of almond flour, does oat flour or buckweat flour or arrowroot flour work the same by any chance ? And while apples by themselves are not very low carb or diabetes friendly, using an apple or two in low carb baked goods can really satisfy that craving. Made with almond and quinoa flours, it's high protein, naturally gluten-free and makes a tasty treat! In a large mixing bowl, combine almond flour with sugar, cinnamon, orange zest, nutmeg, and baking soda. Cool in the pan on a wire rack for at least 10 minutes, slice and serve! The calorie count lists the calories for the whole loaf of bread with all the ingredients as only 996. The bread is good on its own, or top it with almond butter, cream cheese, peanut butter, melted coconut butter, or your favorite vanilla frosting. It proved to be more challenging than expected. Tag @thetoastedpinenut on Instagram and hashtag it #thetoastedpinenut . The Healthiest Apple Loaf, Ever (Gluten, Grain, Sugar & Dairy Free) This apple cake is packed full with apples, almond flour and sweetened with honey. . Mix up some butter and cinnamon and some sweetener for a deliciously autumn butter topping. This bread is so perfect for grabbing an easy slice for breakfast or a snack. Stir in almond milk and apple. Whisk together the mashed banana, eggs, almond butter, maple syrup, and vanilla. . In a medium sized bowl, combine eggs, almond milk, orange juice, and agave nectar. The perfect healthy apple bread for fall, it’s kid approved, gluten … Cool in the pan on a wire rack for at least 10 minutes, slice and serve! Pour batter into a lightly greased loaf pan and sprinkle remaining blueberries on top. BIG thank you to my friend Allie from Miss Allie’s Kitchen for creating this delicious recipe and taking these gorgeous images for us!! xo. Please read my disclosure policy. Pour the batter into a greased and lined loaf pan and bake for about 35 minutes, or until the top of the bread is golden brown. Then blend the egg into the mixture. A single cup of normal flour is loaded, I repeat, loaded with carbs while a cup of almond flour a lot less. This apple bread lives up to its title. How to Successfully Bake Vegan Almond Bread. Grease brad pan with coconut oil spray and set aside. As almond flour browns quickly, cover bread with aluminum foil after 30-40 minutes. To make the cookie dough, stir together the apple puree, 1 cup almond flour and 1/4 teaspoon ground cinnamon. **Store almond flour pumpkin bread on the counter for 1-2 days and then covered in the fridge for maximum freshness. Which means it's time to make this moist and flavorful Cinnamon Apple Bread. Save my name, email, and website in this browser for the next time I comment. Stir the dry ingredients into the wet until just combined. For Dutch or Amish apple bread: make a glaze by combining 1/2 cup powdered sugar with 1-2 tbsp milk of choice and optional 1 … Brownie Brittle jumped off the shelf at the grocer, How DEEE-LISH are these homemade Peppermint Pattie, So, I know I’m hyping the @goodandgooey cookie s, Want the excitement of baking something without tu, Ginger Molasses Cookies are soft- baked and chewy, Raise your hand if you grew up on Cosmic Brownies. And then we realized apple picking wasn’t as fun as we wanted it to be so we bought our apples and left. that I’ve been baking this apple bread, I’ve been tweaking the recipe to see what healthy changes I could make without losing the wonderful flavor, texture, and all-around warm cinnamon apple goodness that originally stole my heart. Fold in the almond flour, baking powder, cinnamon, sea salt, and apples until everything is well combined. Special Healthy Bread with Nuts Light and tasty bread with almond and coconut flour, filled with delicious surprises of all kinds of nuts inside. And sticky. In other news, subbing gluten-free flour for the almond flour in this recipe turned out to be one of the worst creations that I've ever made, haha. Wanted it to be a lovely piece of apple in every bite of apple!, for example, to make it a star rating and uses simple and healthy ingredients and apples everything... It’S so moist on the counter for 1-2 days and then we realized apple picking ’!, olive oil and vanilla slices to sprinkle on top high protein, naturally gluten-free and makes a tasty!! The package says, it works perfectly as a 1:1 replacement for regular all-purpose flour went... Mom’S apple cake flour and sweetened with applesauce and pure maple syrup, is soft,,. Uses simple and healthy ingredients when i call something apple bread, or this double chocolate banana is! You guys enjoyed it!!!!!!!!!!... 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