It’s somewhere between green and black tea. This is why the method of processing Tieguanyin tea was kept a secret. The same tea leaves are usually used until there is no flavor left, and even then they can be cold-brewed for another couple of hours. amzn_assoc_placement = "adunit0"; Although it may be similar in shape, and even in flavor, it’s not considered authentic. Read about oolong tea benefits here. There are two legends behind this tea: Wei and Wang. Anxi County China. Bestseller Quick View. The emperor was so impressed that he inquired about its origin. Being poor, Wei did not have the means to repair the temple. Yixing Teapot; Gaiwans; Teapot; Cups; Mugs; Selecting your products. amzn_assoc_marketplace = "amazon"; It is also known in its abbreviated form as "TGY". (, Anxi Tieguanyin Tea 安溪鉄観音 – Recently, this oolong is typically close to a. Muzha Tieguanyin Tea 木柵鉄観音 – This traditional oolong is roasted and has a stronger taste and with roast nutty character; the tea liquid is reddish brown. The Thoroughly Roasted Tieguanyin is roasted for 60 hours at a higher temperature, and is dark, with a rich, smoky taste that will last longer in your mouth. Drink while still hot. Taste: When sipping the tea, a strong orchid fragrance quickly spreads across the teeth and cheeks, and straight into throat back of the throat. Infused properly, the liquor is crystal clear in an intense amber colour. The processing of Tieguanyin tea is complex and requires expertise. The amount will depend on many factors, from the tea cultivar to processing methods, and the way you brew it. Modern styles of tieguanyin tea has a bright emerald to bright yellow color, with floral and creamy notes. © 2020 All Rights Reserved. When you steep both teas, you'll see that a good green tea will generally consist of younger leaves and/or buds. Tea Hong’s Tieguanyin Light is a fine Minnan oolong produced in the traditional way, unlike what is popular in the market. Every day on the walk to his tea fields, a poor farmer named Wei would pass by and reflect on the temple's worsening condition. Based on the different roasting methods and locations, there are various types of Tieguanyin. Add to Cart. Never use teas or herbs to treat serious medical conditions on your own. Roasted oolongs often have what is described as a roasted barley taste. Price C$25.00. After drying some teas go through the added processes of roasting and scenting. Tieguanyin (simplified Chinese: 铁观音; traditional Chinese: 鐵觀音; pinyin: tiěguānyīn; Cantonese Yale: titgūnyām; Pe̍h-ōe-jī: Thih-koan-im; lit. amzn_assoc_search_bar = "false"; Terms & Conditions | Privacy Policy If you want to enjoy all the delicate flavor notes in this tea, always use multiple-steep technique. amzn_assoc_tracking_id = "simpleloosele-20"; amzn_assoc_title = "Shop Simple Loose Leaf on Amazon"; Selection Guide; Current Best Sellers; What’s on Sale; Information on a tea page; Teas are like raw gems; How is Traditional Chinese Medicine related to Tea? One night, Guanyin appeared to him in a dream, telling him of a cave behind the temple where a treasure awaited. Fujian is a very important tea province and a cradle of famous Chinese teas. Tea Bush: C. sinensis cv. It’s not intended to replace medical advice, diagnosis or treatment. Tieguanyin has a unique “guanyin rhyme”, which has a natural fragrance of orchids, a pure taste and aroma after brewing. 0 reviews. [1] https://www.ncbi.nlm.nih.gov/pubmed/31062778, [2] https://www.ncbi.nlm.nih.gov/pubmed/24229494, [3] https://www.ncbi.nlm.nih.gov/pubmed/31353716, [4] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6443991/, [5] https://www.sciencedirect.com/science/article/pii/S2213453015000555. The best tieguanyin is harvested in spring and autumn. Therefore, Taiwanese Iron Goddess Tea could be made with Iron Goddess Tea leaves, or without. https://www.ncbi.nlm.nih.gov/pubmed/31062778, https://www.ncbi.nlm.nih.gov/pubmed/24229494, https://www.ncbi.nlm.nih.gov/pubmed/31353716, https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6443991/, https://www.sciencedirect.com/science/article/pii/S2213453015000555, Travel with Tea Guide: How to Brew Tea Anywhere, 5 Best Christmas Teas to try this Holiday Season. amzn_assoc_linkid = "93fd93280d82d77e17f058efb3287584"; It is longer fermented, slower baked at lower temperature to render that pure tieguanyin sensation which only this traditional approach can deliver. amzn_assoc_design = "in_content"; Tieguanyin can be roasted, aged, or unroasted and very fresh and green. Taste: Full, balanced, slightly floral flavor with a sweet, long-lasting finish and velvety texture. Fifteen years from now, the tea’s taste could be unrecognizable. Bring water to a boil and let it cool down to 194-203°F. Appearance: Leaves are heavy, dark green, and tightly rolled; the brewed tea ranges from a light gold to a jade green. amzn_assoc_region = "US"; amzn_assoc_title = "Shop Simple Loose Leaf on Amazon"; The tea is surprisingly still a bit bitter, and the roasty taste is quite present. This tea can be used in several infusions, and it would pair well with chocolate, while lighter versions may also work well with spicy dishes, dim sum, and sushi. Tieguanyin is a type of Chinese oolong tea, but also a name of the tea cultivar. Chinese white tea like Silver Needle and Pai Mu Tan, black Lapsang Souchong and famous WuYi rock tea such as Red Robe, all originate from Fujian. health notes In addition to theanine and flavonoids, Tieguanyin is rich in caffeine and essential oils so it is a good choice for relaxing while staying alert, during meditation and in times of stress. Add more water for a second infusion. He gave cuttings of this rare plant to all his neighbors and began selling the tea under the name Tieguanyin, Iron Bodhisattva of Compassion. Muzha Tieguanyin Tea 木柵鉄観音 – This traditional oolong is roasted and has a stronger taste and with roast nutty character; the tea liquid is reddish brown. Brew tea leaves for 1-2 minutes. A fine matured charcoal style tieguanyin smells warm with a fresh, woody aroma. Taste profile. [citation needed], The top varieties of Tieguanyin rank among the most expensive tea in the world,[4] with one variety reportedly sold at around 3000 USD per kilogram. Product description: Taste Profile; FAQs; About Tea Hong. Anxi tieguanyin taste thick and smooth, strong drink a little bitter, after the sweet, long still have lingering fragrance, a unique flavor, called guanyin or phonology, frozen top oolong has charm. The authentic Tieguanyin oolong should always come from Anxi. Place about 5-7 grams of tea leaves into a preheated tea pot. Always seek professional medical advice before choosing home remedies. Start with one very short infusion to wash the leaves. The best quality Tie Guan Yin tea can easily be distinguished with its rich taste, color and of course for its long lasting sweetness. Brought a broom and some incense from his home, it ’ s actually a really wide category of.! “ Before, we used … the tea was discovered beneath the Guanyin.! People who are long-time tea drinkers usually like the darker variety, ” he thought to.... Of oxidation by looking at the color of tea leaves into a and. Can brew this tea was kept a secret the amount will depend on many factors, from which finest! Anything except a mug and pour the water over tea leaves is generally only lightly oxidized, and have fresher! A black tea, try tieguanyin the run-down temple which held an Iron statue of Guanyin was repaired became... 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